Located on the mezzanine level of The 5 star Sebel Quay West Suites Sydney, a gateway to unforgettable dining.
Head Chef Matteo Bisori presents an engaging and insprining menu for guests to reconnect with and discover high quality, sophisticated food. A focus on Australian produce tied with European techniques and influence leads way to a gastronomic journey sure to please.
Our emphasis is on quality ingredients, prepared simply and in a fast paced world, taps into a nostalgic yearning for the sort of home cooking we don’t have time to make anymore. The bistro and bar is the one constant, a daily pleasure; a stopover amongst the lives of the busy and beautiful.
If you are curious about its name, the Quartier - French for 'neighbourhood'. Whether you live here, or are just passing by, welcome to the neighbourhood. A place of familiar faces and friendly exchanges, The Quartier will always welcome you back.
Fresh. Contemporary. Seasonal Cooking.
A new menu is on the way, be sure to keep your eyes peeled!